FB Butter Bean Type 1 - 1kg

Description: Has a buttery flavor and texture.

FB Butter Bean Type 1 - 1kg

Butter beans are a variety of cowpea, featuring cream-colored grains and a velvety texture. This legume is rich in fiber, protein, iron, potassium, calcium, magnesium, phosphorus, folic acid, and vitamins. Butter beans can be used in various dishes such as soups, salads, purees, stews, and meat-based recipes. It is recommended to soak the beans before cooking, leaving them in water for several hours (8 to 12 hours or more).

Features:

• Flavor and texture: Butter beans have a mild flavor and a creamy, velvety texture.
• Color: They usually have cream-colored grains but can also be found in light brown shades.
• Size: They are one of the largest types of white beans.
• Nutrition: Rich in fiber, protein, iron, potassium, calcium, magnesium, phosphorus, folic acid, and vitamins.