Carolina Reaper Pepper Sauce - Da Terrinha 150ml

DESCRIPTION:
Recognized as the hottest pepper in the world. We present the new and bold Da Terrinha Carolina Reaper Pepper Sauce, 30 times hotter than malagueta pepper.

INGREDIENTS:
Water, vinegar, Carolina Reaper pulp, salt, modified starch, vegetable oil, natural annatto coloring (contains genetically modified soy derived from Streptomyces viridochromogenes and/or Agrobacterium tumefaciens and/or Bacillus thuringiensis), stabilizer INS 415, and preservative INS 211.

CHARACTERISTICS:
Creamy sauce, made with Reaper-type pepper.