Yellow Canjica (Munguzá) 500g Da Terrinha

Yellow canjica, also known as munguzá, is a traditional Brazilian ingredient made from dried corn kernels. It is commonly used to prepare sweet desserts with milk, coconut, and sugar.

Da Terrinha canjica delivers premium quality, rich flavor, and perfect texture. Ideal for Festa Junina celebrations or homemade comfort desserts.

Usage

Perfect for:

• Sweet canjica
• Munguzá
• Brazilian desserts

Ingredients

Corn for canjica

Allergens

Gluten-free

Nutritional Values (per 100g)