Condiments

Ingredients: Yellow Bode Peppers, Salt and Vinegar Read more

Ideal for salads, soups, sauces, rice, sautéed vegetables, and grilled meats. Read more

Canned heart of palm, ready to eat. Read more

Ready to eat. Read more

Annatto-based seasoning. Read more

Ready to eat. Not spicy. Read more

Used in the preparation of savory dishes such as meats, chicken, vegetables, greens, beans, and rice. Read more

Medium spiciness. Read more

Used in the preparation of savory dishes such as meats, chicken, vegetables, greens, beans, and rice. Read more

Very spicy. Read more

Ideal for seasoning fish and seafood. Read more

Pupunha palm heart cut into "spaghetti" shape. Read more

Used in the preparation of savory dishes such as meats, chicken, vegetables, greens, beans, and rice. Read more

Creamy sauce made with garlic paste. Read more

Ideal for seasoning pork, beef and chicken. Read more

Contains 5 sachets of beef-flavored seasoning powder. Read more

Ideal for all meat preparations. Read more

Use SAZÓN® powdered broth to prepare soups, vegetables, broths, and much more Read more

Seasoning that enhances the flavor of your rice. Read more

Seasoning made with selected herbs. Read more

Ingredients: Yellow Cumari-do-Pará Peppers, Salt and Vinegar Read more

Ingredients: Jurubeba, Vingar and Salt Read more

Ensures a distinctive flavor in pastas and sauces. Read more

Used to season savory dishes or as a delicious onion cream. Read more